We're Hiring!
Good To Go Coordinator
(17.5 hrs/week)
Pineapple House, Stirchley
Love early mornings, great coffee, and welcoming people in? We’re looking for someone warm, reliable, and full of community spirit to run our Good To Go commuter café from 7–9am on weekday mornings (your working hours will be 6-9.30am).
You’ll be the friendly face greeting commuters and early-risers, serving brilliant drinks and pastries, keeping the space running smoothly, and helping us grow a small social enterprise that supports the wider mission of the charity. You’ll also help reduce food waste with our Community Café.
If you’ve got hospitality experience, care about community, and can keep things organised under pressure, we’d love to hear from you.
Pineapple House, Stirchley
Love early mornings, great coffee, and welcoming people in? We’re looking for someone warm, reliable, and full of community spirit to run our Good To Go commuter café from 7–9am on weekday mornings (your working hours will be 6-9.30am).
You’ll be the friendly face greeting commuters and early-risers, serving brilliant drinks and pastries, keeping the space running smoothly, and helping us grow a small social enterprise that supports the wider mission of the charity. You’ll also help reduce food waste with our Community Café.
If you’ve got hospitality experience, care about community, and can keep things organised under pressure, we’d love to hear from you.
Salary: £24,492 (FTE)
Contract: 6 months fixed
Location: Pineapple House, Stirchley B30 2SY
You can download the full job description here.
Send your CV to hello@dlca.co.uk and fill out this online application form.
Application deadline: 16 August at 11pm.
Interviews: 19 August from 1pm onwards.
Start date: 1 September (or as soon as possible afterwards if notice period being worked).
Contract: 6 months fixed
Location: Pineapple House, Stirchley B30 2SY
You can download the full job description here.
Send your CV to hello@dlca.co.uk and fill out this online application form.
Application deadline: 16 August at 11pm.
Interviews: 19 August from 1pm onwards.
Start date: 1 September (or as soon as possible afterwards if notice period being worked).
Below is a menu of what we currently serve.
(If you have any more ideas, let us know!)
Allergens and ingredients available upon request (email hello@dlca.co.uk).
Allergens and ingredients available upon request (email hello@dlca.co.uk).